Structural characterization and pro-angiogenic property of a polysaccharide isolated from red seaweed Bangia fusco-purpurea--中国水产学会

Structural characterization and pro-angiogenic property of a polysaccharide isolated from red seaweed Bangia fusco-purpurea

2021-06-24 09:54:31　中国水产学会

学校：集美大学

作者：董玉婷